Gluten-Free Crust With Pepita Lime Dip & Spread And Veggies

FEATURING: PEPITA LIME SUPERFOOD DIP & SPREAD

SERVINGS: 2-4

INGREDIENTS:

HEROICA! Pepita Lime Superfood Dip & Spread
1 Cappello’s Naked Pizza Crust made with Almond Flour (Gluten-Free)
Cherry Tomatoes, organic, sliced
Back olives sliced
Red onion, organic, sliced
Pine nuts, organic
Basil leaves, fresh, organic

PROCEDURE:

Preheat oven to 425°F. Place the baking sheet on a middle rack while the oven preheats.
Remove the pizza from the plastic and cardboard tray.
Top with HEROICA! Pepita Lime Dip & Spread and the remaining ingredients.
Place frozen pizza directly on the preheated baking sheet.
Cook for 11–16 minutes until the crust is the desired crispiness. (Oven temperatures and cook times will vary. Cook time may also vary due to the toppings used. Check pizza at 11 minutes to decide.)

Tag @heroicamexico on Instagram and hashtag it #heroica so we can see all the tastiness!

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